Salsa Cream Cheese Pasta Bake. Need I say more? I don’t think so.
I love Angel Shannon, and I love her recipes… especially when they use the items on sale from a store every week, in this case, it’s Fresh Market.
Go here to watch the segment from Good Things Utah and you will see how easy this recipe really is. My family loved it so much, it’s now a keeper at our house.
Happy Dinnertime! Yes, it will be tonight. With sliced avocados, a fresh green salad and olives.