My favorite cookbooks- other than my own

The Homesick Texan.

Those 3 words are priceless.

When I was at a signing last month, this cookbook caught my eye and cried out my name. I purchased it without a second thought- and have longingly looked at each page, multiple times, drooling over the recipes, stories, and ingredients listed. Delicious.

First up? The Tres Leches Cake. With coconut and lime. Need I say more?

Can you say yum? I think I need to make a Tres Leches cupcake. What do you think?

Happy Baking!